Go Back

Homemade Chai Latte Mix

This easy homemade chai latte mix takes just minutes to prepare and brings the taste of fall right to a mug!
Prep Time10 mins
Total Time10 mins
Course: Drinks
Cuisine: American
Keyword: Chai, Easy, Fall, Latte
Servings: 20 servings
Calories: 120kcal


  • Blender or food processor
  • Measuring cups & spoons
  • Mason jar or airtight container


Chai Latte Mix

  • 1 ½ cups decaffeinated black tea powder
  • 1 ½ cups raw cane sugar I used demerara sugar, but you can use regular sugar as well
  • 1 tbsp ground cinnamon
  • ½ tsp ground cardamom optional
  • ½ tsp ground ginger
  • 1 tsp ground allspice
  • ½ tsp ground cloves
  • 1 tsp ground nutmeg
  • 1 cup dry non-dairy vanilla creamer I recommend Native Forest Coconut Milk Powder!

For the Latte

  • 2 tbsp Chai Latte Mix
  • 6-8 oz hot almond milk, coconut milk, or other milk of choice you can also mix it with water!


Chai Latte Mix

  • Combine all ingredients in a blender.
  • Blend on high speed until ingredients are mixed well and ground into a fine powder.
  • Transfer mixture to a mason jar or other airtight container and store for up to 3 months at room temperature.

For the Latte

  • Add 2 tbsp of Chai Latte Mix to hot milk or water and stir well to combine. Enjoy!